Few hours ago, Ker craved for Chinese food, specifically for dumplings. So between the ghastly wind and the pouring rain, Ker, Ken and I headed to Big Buddha at Greenbelt 3 to satisfy Ker's very discriminating palate. And we weren't disappointed. The shrimp dumplings were superb, the spare ribs were full to the taste, and the fish fillet in garlic was divine. The pork siomai was not outstanding though, but it wasn't bad. Over-all we got our money's worth and left with a little more weight in the tummy. Definitely worth a second visit for the Chinese cravers.
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